Hours:
Sunday - Thursday:10am~10pm
Friday & Saturday: 10am~11pm
HOW DO I GET THERE?
OUR TAKE?
Our tables were really great big grills with a counter around the edges. So, our hibachi chef came and cooked up all the food right in front of us. He did all sorts of neat tricks and was SO fast working with the food! It was quite the sight!
This place IS pricier than our normal dinner budget, but I think the EXPERIENCE makes it worth a special trip. The atmosphere was really nice--modern, but relaxed and fun.
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